Machine Character: 1. Customized blade frame for special thickness (6mm- 50mm) of slice requirement 2. Imported blade, increase service life,sharp blade, cut out bread crumbs less uniform and beautiful.
Whether you need to process one pound of dough or 15lbs at a time, we have the right commercial dough sheeter machine for you. Our dough sheeters can flatten any kind of dough and allow you to control the desired dough thickness by simply adjusting the machine handles.
Roller:made of seamless steel pipe,computer lathe processes, grinded, hard chromium plated and etc. Roller surface: not adhesive, not easy to scratch.
A dough sheeter is a versatile kitchen appliance that plays a crucial role in the baking process. It simplifies the task of rolling out dough to a consistent thickness, making it an essential tool for professional bakers, pastry chefs, and even home baking enthusiasts.
● The mechanical operation is simple and easy to maintain. It is small in size and saves space. ● Suitable for shortening foods and rolling dough. ● The scraper adopts a quick-release assembly method, making it easier to clean. ● When the machine is running, if the safety net is flipped up, it will stop immediately to protect the operator's safety.
TYD-100 1. Professional design Easy to set up and take apart,makes the dough, can be pressed to the thinnest, uniform thickness, folding structure, less space,Lightweight,Tabletop use 2.Manual operation (no electricity is required) 3.Suitable for crisp food and spreading dough. 4.Recommended amount of the dough at at time is ~300g 5.Thickness adjustable range 0 ~17mm 6.Machine size(mm):860*490*210
An Tianyuan® dough sheeter empowers your foodservice operation with unmatched quality, productivity and affordability. Kneading dough manually is a time consuming activity which can affect the efficiency of your kitchen and the quality of dough. Since your dough is the starting point of any creation, begin using an overall better product with an Tianyuan® dough sheeter.
TYD-300B ◎Computer Dough sheeter of the crisp machine, high efficiency, can freely adjust the speed. ◎Suitable for crisp food and spreading dough. ◎High quality. firm structure, stable, use for long time. ◎Professional design.sheet to the thinnest, and spreading equally. ◎Imported motor accessories, increase the service time. ◎Imported conveyor belt, phozy, wear resistance.
Name: Pilot operated pressure reducing valve
Name: Micro-resistance slow-closing check valve Main components: valve body, valve cover, valve disc, valve shaft Material: gray cast iron, steel plate, rubber assembly, stainless steel Nominal pressure: 1.0-2.5Mpa Nominal diameter: 40-800mm Applicable media: water, weakly corrosive liquids Applicable temperature: 0-80°c Flange standard: GBI/T17241.6 GB/T 9113
Name: Multifunctional water pump control valve Overall dimensions: DN: 50-600 L:235-895 H:255-1300 The main technical parameters: 1: 1.0Mpa, 1.6Mpa, 2.5Mpa. 2. Minimum power pressure: 0.04Mpa 3. Slow closing time: 3-60s 4. Applicable medium: water
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Name: Remote control float valve
Name: Telescopic flange butterfly valve Main components: valve body, valve plate, valve stem, sealing ring, packing. Materials: cast iron, ductile iron, cast steel, stainless steel, aluminum alloy, 2cr13, 45 copper, wear-resistant rubber, nitrile rubber, nitrile rubber O-ring.
Name: Quick exhaust and suction valve Medium: clear water Temperature: normal temperature Shell strength test pressure: 1.5Mpa, no damage Float seal test pressure: 0.05-1.1Mpa, no leakage Valve body material: gray cast iron HT200 Float material: stainless steel Main dimensions: DN:50-300 D0:180-345 D:165-445 D1:125-400 Z-Φd: (4-18)——(12-23)
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